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  • Purple Afghan Kush by Hilight

Purple Afghan Kush – 14 gr Outdoor Flower

Indica16.44% THC1.08% CBG
$100.00/14 gr
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    Product description

    Refreshingly affordable sungrown flower that doesn't compromise on quality from Hilight. Hand-trimmed and cultivated with care. Purple Afghan, a crossing of Purple Kush and Bubba Kush, delivers a soothing sense of relaxation without being overly intense. Its distinct terpene profile offers a tropical aroma reminiscent of freshly cut pineapple, adding to its unique appeal.

    Dominant Terpenes

    • β-Caryophyllene

      3.92 mg/g

    • Limonene

      3.58 mg/g

    • β-Myrcene

      3.06 mg/g

    • Humulene

      1.19 mg/g

    • β-Pinene

      0.68 mg/g

    Details

    Strain TypeIndica
    StrainPurple Afghan Kush
    Total THC16.44% (2,302.27 mg)
    THCa17.95%
    Total CBD0.04% (6.26 mg)
    CBDa0.05%
    Total CBG1.08% (150.56 mg)
    CBGa1.14%
    Cultivation typesOutdoor
    Expires10/2/2025

    This award-winning nighttime strain is a combination of Purple Kush and Afghan Kush. Purple Afghan Kush typically has a higher THC concentration than other strains. Patients often report a very deep relaxation and calming high with use, and often use the strain to aid with sleep and chronic pain. Offering an earthy, pine taste, Pinene and Humulene are likely the dominant terpenes.

    Learn more

    Outdoor grown cannabis refers to the cultivation of cannabis plants in an open-air, natural environment, harnessing the power of sunlight and natural elements. This method of cultivation relies on the plant's ability to thrive under natural conditions, allowing it to interact with the soil, climate, and seasonal changes. Outdoor cultivation often produces robust and resilient cannabis plants, as they develop in a more diverse and dynamic ecosystem compared to indoor environments. The plants absorb nutrients from the soil, benefit from natural sunlight cycles, and are exposed to varying temperatures and weather patterns. This approach is favored by some cultivators for its potential to yield distinct flavors and aromas, as well as for its environmentally friendly aspects, given that it relies less on artificial lighting and climate control systems.

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